Integrating spirulina into your daily well-being routine offers a multitude of benefits!

This precious algae is full of essential nutrients which effectively boost immune defenses and combat fatigue, thus providing renewed vitality to the body.

Its rich composition proves to be an effective shield against dietary deficiencies, a common concern among followers of vegetarianism and veganism.

Spirulina contributes to skin health thanks to its amino acids which promote the repair and regeneration of skin cells, while its antioxidants protect the skin from free radical attacks.

Finally, its virtues are also appreciated in the sporting world, its high protein and iron content making it an ally of choice for improving physical performance.

Spirulina is composed of a variety of essential nutrients for the body:
- Plant proteins;
- Vitamins;
- Beta carotene ;
- Minerals and trace elements;
- Phycocyanin;
- Gamma-linolenic acid.

It is good to note that it does not contain saturated fats, sugar and salt.

It can thus be consumed by people suffering from heart failure, by diabetics and hypertensives, of course in agreement with the doctor.

It is important to be careful when choosing your supplement.

Some spirulina may contain traces of toxins!

Here are some criteria you can follow when making your choice:
- Traceability: if it comes from France, it will surely be very expensive or low in dosage. It is in order to make no compromise on quality while offering spirulina at a reasonable price that we have opted for spirulina grown in Asia.
- Protein and phycocyanin content: make sure that it contains at least 60% protein and 14% phycocyanin. Our spirulina contains up to 21% phycocyanin and up to 66% protein.
- The drying method: cold drying allows the preservation of its properties and nutritional benefits.
- Spirulina free from any contamination (particularly heavy metals)
- A spirulina without excipient, without additive

We believe that tablets are the best way to benefit from the virtues of spirulina. In our opinion, it is much easier to consume tablets than powder, which requires weighing to determine your daily intake. In addition, it must be recognized that spirulina does not really taste good. By swallowing the tablets directly with a glass of water, the taste is less pronounced compared to consumption in powder form!

Spirulina is rich in plant proteins and has a balanced supply of amino acids.

It also contains B vitamins and iron (less well assimilated than iron from animal sources, but better assimilated than that present in fruits and vegetables).

To properly fix iron, it is recommended to consume it with vitamin C.

It is therefore an ideal supplement for vegetarians and vegans to avoid possible deficiencies!

Since May 7, 2017, spirulina has been part of the scope of EU regulation RCE 889/2008, which gives it access to the Organic label.

This label guarantees the compliance of spirulina with the organic farming charter:
- not GMO,
- no ionizing radiation during storage,
- no chemical or mineral fertilizer with the exception of mineral nitrogen,
- respect for sustainable development and the environment,
- conservation of soil, water and air.

To promote the assimilation of iron present in spirulina, you can combine spirulina with vitamin C.

You can naturally buy Organic Spirulina at the best price directly from our website.